Test the hay in the field before it is baled or chopped, eliminating the time and expense of using your equipment until the moisture content is correct. *Requires (1) 5-gal. bucket (not included) and (1) 9V alkaline battery (not included).
- Ideal moisture level at the time of baling is between 18 and 22%
- Hay baled with higher moisture percentages can foster mold resulting in loss